Tamas Handcrafted Terracotta Natural Clay Indian Wok (Brown)

Tamas Handcrafted Terracotta Natural Clay Indian Wok (Brown)

Preparing and presenting meals with Tamas Handcrafted Terracotta Natural Clay Indian Wok is a timeless tradition that dates back to ancient times. What sets it apart is its exceptional quality—crafted from inert and nutrient-rich pure clay, this cookware ensures your food is prepared without the risk of additives such as Metal Ions, Toxins, or Glazes seeping into your dishes. These woks possess the remarkable ability to trap steam and cook with a gentle, distinctive heat that preserves the nutritional value of your food, resulting in meals that are both nourishing and incredibly flavorful.

• Brand: Tamas
• Material:Earthenware
• Color: Brown
• Is assembly required: No
• Number of Items: 1

Care Instruction :-

• Completely Dip the utensil in water for 12 hours, this improves the life of the utensils.
• After drying for 12 hours in shade, season the utensil by coating it with a mixture of mustard oil and turmeric.
• Cook on low to medium flame.
• When the utensil is hot do not pour cold water, let the vessel temperature come to normal then wash.
• Hand washing recommended. They’re easy to clean because they are naturally non-stick. It’s best to avoid harmful, toxic soaps.
• Don’t use harsh detergents, since clay is porous and this might absorb the chemicals that will be hazardous to health.
• To wash: Get the pot wet on all sides, Sprinkle baking soda, salt or ash, Scrub and rinse off. Wipe it with a cotton towel/rag and put it away to dry.